Sports nutrition

Formulating with Whey in a Transparent Market Presentation

Formulating with Whey in a Transparent Market Presentation

Chris Lockwood, Ph.D., President, Lockwood LLC spoke at the 2018 Protein Trends & Technologies Seminar - Technical Program: Formulating with Proteins. His presentation was titled "Formulating with Whey in a Transparent Market."  As consumer trends dismantle the...

Maximizing Benefits: Whey Protein Formulations

Maximizing Benefits: Whey Protein Formulations

June 1, 2018 — At the outset of his presentation, “Formulating with Whey in a Fully Transparent Market,” Chris Lockwood, Ph.D., President, Lockwood LLC, described some of the advantages that protein possesses, including its function as the only major nutrient to...

Nutrition Strategies to Protect Muscle

Nutrition Strategies to Protect Muscle

June 1, 2018 — Recent advances in research show protein’s potential to improve health status in aging adults, according to Douglas Paddon-Jones, Ph.D., FACSM, Department of Nutrition and Metabolism; Center for Recovery, Physical Activity and Nutrition; The University...

A Global Perspective on the Sports Nutrition Market

A Global Perspective on the Sports Nutrition Market

PROTEIN POWDER REMAINS the undisputed top contender in the global sports nutrition category, affirmed Carolina Ordonez, MBA, Senior Consumer Health Analyst, Euromonitor International (affiliation during seminar). In her presentation “Global Trends, Drivers and...

Consumer Demand, Health & Proteins

Consumer Demand, Health & Proteins

  Consumer Demand, Health & Proteins Consumers are bringing nutrient-dense foods into their diets based on what they think will make them healthier. Kara Nielsen, Innova Market Insights, sees protein as a driving force in these product purchases. This is...

2017 Protein Trends & Technologies Seminar

2017 Protein Trends & Technologies Seminar

RELATED LINKS: Protein Trends & Technologies Seminar Sponsors & Exhibitors Directory Food Proteins R&D Academy All Global Food Forums Protein Trends & Technologies Events On May 23-24, 2017, Global Food Forums® held its 5th annual Protein Trends &...

Food Health Survey Presentation

Food Health Survey Presentation

Americans’ food values are shifting. With these changes comes a new importance for understanding where consumers stand on important food and nutrition issues. The IFIC Foundation Food & Health Survey provides over 10 years of insights into American protein trends...

Next Generation Protein Opportunities

Next Generation Protein Opportunities

When looking at protein demographics data, the tendency is to focus on the X, Y and Millennial generations—and on how to create new products that appeal to those consumers. In discussing the next generation in protein opportunities, A. Elizabeth Sloan, Ph.D.,...

Protein Supplementation & Athletic Performance

Protein Supplementation & Athletic Performance

January 16, 2017—Much of our knowledge of sports nutrition is based on empirical evidence from athletes. One of the biggest controversies is the relationship between protein supplementation & athletic performance. Active individuals need more protein than those...

2016 Protein Trends & Technologies Seminar

2016 Protein Trends & Technologies Seminar

RELATED LINKS: Protein Trends & Technologies Seminar Sponsors & Exhibitors Directory Food Proteins R&D Academy All Global Food Forums Protein Trends & Technologies Events The 4th annual Protein Trends & Technologies Seminar was held May 3-4 in Oak...