Emerging Food Technology

Labeling Regulations & Emerging High Protein-Based Foods

Labeling Regulations & Emerging High Protein-Based Foods

EMERGING HIGH PROTEIN-BASED FOODS could trigger implications under existing U.S. Federal Standards of Identity (SOI), explained Jessica O’Connell, Partner with the international law firm, Covington & Burling LLP, in her presentation titled “From Cellular...

Managing Innovation Presentation

Managing Innovation Presentation

PANEL: Managing Innovation: Entrepreneurial Startups to Going Mainstream Innovation at all levels and functions is a valuable organizational trait. From technology-based start-ups to mainstream companies, from concept ideation to creative operational efficiencies and...

Innovative Challenger Brands Panel Presentation

Innovative Challenger Brands Panel Presentation

Challenger brand companies have captured the attention of the business community and loyal consumers as their boldness and creativity change the status quo. With resources less than would be expected considering their business ambitions, they have been defined by...

Emerging Opportunities in Cellular Agriculture Presentation

Emerging Opportunities in Cellular Agriculture Presentation

From reducing environmental damage and improved human health to feeding a growing population and improving animal welfare, there are many arguments for reducing our reliance on animal agriculture. Although once the fodder of science fiction, foods from animal cell...

Protein Appetite Leveraging Presentation

Protein Appetite Leveraging Presentation

It is well known that proteins provide essential amino acids required for life. What is less understood is the role they play in satiety and weight management. This presentation looked at theories and research that help delineate how proteins influence hunger, energy...

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