Our Protein Trends & Technologies Seminar is North America’s largest event dedicated to protein ingredient use in commercial applications. Due to Covid-19, our May 2020 Protein Trends & Technologies Seminar with its completed speaker program and many sponsors and exhibitors has been postponed until 2021.

We are working to confirm a new 2021 date for this in-person event. Additionally, a series of online webinars and other events are being planned for 2021 and beyond. Please check back on this website as events, dates and locations are announced.

Subject matter covered will be in areas for which we have become known. Protein Business Strategies topics focus on factors impacting the global protein ingredient market. This critical information is designed for anyone guiding a protein ingredient business or for those for whom proteins impact their work responsibilities.

Our Formulating with Proteins technical information provides R&D and application scientists with practical and insightful information from food industry professionals with careers-spanning expertise. Topics include how to work with protein ingredients in food, beverage and nutritional products, emerging protein ingredients, consumer and product trends and updates on nutrition, allergens and regulations.

Please also visit our Clean Label and Sweetener Systems websites.