Culture plays a major role in the foods and beverages we consume each day. In this session we explored protein’s role in the typical day of people in the emerging markets of Brazil, Russia, India, Mexico, and China (BRIMC), how this is similar or different from people in the United States, and what are the biggest challenges for preparing their meals.
Darren Seifer, Executive Director, Food & Beverage Industry Analyst, The NPD Group, Inc. speaking on “Protein Consumption Emerging Markets” at the 2015 Protein Trends & Technologies Seminar.
